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| I graduated from UCD with an MAgrSc in 1971 working on lipid metabolism in lambs and took up a teaching fellowship at the University of Sydney's Veterinary School and was awarded a PhD in 1976 for work on the digestive physiology of the neonatal lamb. From there I moved to human nutrition with a lectureship at the University of Southampton Medical School in 1977 and then returned to Dublin to take up a post at Trinity College Dublin in the Department of Clinical Medicine as professor of nutrition. During that time I served as Dean (Vice President) of Research. Twenty three years later in 2006, I moved to UCD to take up the post of Professor of Food and Health. I served on the EU Scientific Committee for Food from 1985 to 1997 and chaired the working group on nutrition. From 1997 to 200 I served on the EU Scientific Steering Committee and was chair of its working group on BSE. In 2010, I was appointed to the Scientific Advisory Board of the European Joint Programme Initiative on Food and Health Research. |
| My research interests are in two main categories. One is laboratory-based and at present my focus is on the application of metabolomics technology to human nutrition and I have responsibility for the development of metabolomics in the European Nutrigenomics Organisation (www.nugo.org). I have a major research interest in diet, lipids and the metabolic syndrome and am coordinator of a large multi-centre EU project in this area (www.nutrition.org.uk/lipgene). Within this area of molecular nutrition I am also coordinator of the National Nutrition Phenotype Database (www.ucd.ie/jingo) which is now called the Joint Irish Nutrigenomics Organisation. The second area is in public health nutrition which is centred around several national food consumption surveys and their use for the development of evidence-based dietary guidelines (www.iuna.net) and I also use this survey data in modelling risk of exposure to food borne chemicals(www.creme.tcd.ie). Major projects in these areas are the ongoing National Adult Nutrition Survey jointly with UCC and the major FP7 project which I coordinate on human exposure to flavours, additives and food contact material. |
| Sponsor : Enterprise Ireland (EI) Title : Alimentator: Strategies for Personalised Nutrition Start Date / End Date : 16-APR-09 / 31-JAN-10 |
| Sponsor : Enterprise Ireland (EI) Title : Functional Food Centre (WP6) Start Date / End Date : 01-JUN-08 / 31-MAY-13 |
| Sponsor : Irish Bread Bakers Association Title : Analysis of the National Adult's and Children's Food Survey for patterns of bread consumption Start Date / End Date : 15-SEP-08 / 31-OCT-08 |
| Sponsor : EC Framework Title : FACET - Flavourings, additives and food contact materials exposure task (B) Start Date / End Date : 01-SEP-08 / 31-AUG-12 |
| Sponsor : EC Framework Title : FACET - Flavourings, additives and food contact materials exposure task (A) Start Date / End Date : 01-SEP-08 / 31-AUG-12 |
| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : Safe & Healthy Foods - Nutrition and Health Start Date / End Date : 30-DEC-07 / 29-DEC-12 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : Safe & Health Foods Start Date / End Date : 30-DEC-07 / 29-DEC-12 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : INFRA-2008-1.1.2.7: enabling investigations of impacts of food on health including developments of tools for cross compatibility and networked usage, of standards and codes of practice Start Date / End Date : 01-FEB-08 / 31-JAN-09 |
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| Sponsor : European Commission FP6 Title : NUGO - Network for integrating nutritional genomics researchers Start Date / End Date : 01-JAN-04 / 30-JUN-10 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : National Food Consumption Database for Food Saafety and Nutrition Start Date / End Date : 20-DEC-07 / 19-DEC-12 |
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| Sponsor : European Commission FP6 Title : Diet, Genomics and the Metabolic Syndrome: An integrated nutrition, agro-food, social and economic analysis (LIPGENE) Start Date / End Date : 01-OCT-06 / 31-JAN-09 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : National Nutrition Phenotype Database Start Date / End Date : 20-DEC-07 / 19-DEC-12 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Food Safety Authority of Ireland (FSAI) Title : Safety and Nutritional Quality of the Diets of Irish Children and Adolescents Start Date / End Date : 01-OCT-06 / 30-NOV-09 |
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| Sponsor : Health Services Executive (HSE) Safefood - Food Safety Promotion Board Title : Analysis of National Children's Survey Start Date / End Date : 01-MAR-06 / 05-AUG-08 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) KELLOGS FOOD AUTHORITY IRELAND Title : Risk assessment of food borne chemicals Start Date / End Date : 01-OCT-06 / 31-MAR-08 |
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| Sponsor : DAIRYGOLD PLC Title : intakes of long chain n-3 PUFA in irish children Start Date / End Date : 01-JAN-07 / 31-DEC-09 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : Flavours additives and contact exposure task (FACET) Start Date / End Date : 01-MAY-07 / 30-APR-09 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : National inter-institutional graduate training programme in skill development for careers in food sector Start Date / End Date : 01-MAY-07 / 30-APR-11 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : National Food Residue Database Start Date / End Date : 01-DEC-06 / 30-NOV-09 |
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| Sponsor : Dept. of Agriculture, Fisheries & Food (DAFF) Title : Diet the large bowel microflora and metabolomic profiling of healty human subjects Start Date / End Date : 01-OCT-06 / 31-DEC-09 |
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| Michael J Gibney; (1986) Nutrition, Diet and Health. Cambridge: Cambridge University Press. [Details] |
| Michael J Gibney, Marinos Elia, Olle Ljungqvist & Julie Dowsett; (2005) Clinical Nutrition. Oxford: Blackwell. [Details] |
| Michael J Gibney, Barrie M Margetts, John M Kearney & Lenore Arab; (2004) Public Health Nutrition. Oxford: Blackwell. [Details] |
| Michael J Gibney. Ian A Macdonald & Helen M Roche; (2003) Nutrition and Metabolism. Oxford: Blackwell. [Details] |
| Michael J Gibney, Hester H Vorster & Frans J Kok; (2002) Introduction to Human Nutrition. Oxford: Blackwell. [Details] |
| Michael J. Gibney, Petro Wolmarans; (2004) 'Dietary Guidelines' In: Public Health Nutrition. Oxford UK: Blackwell Publishing. [Details] |
| IA Macdonald, MJ Gibney; (2003) 'Core Concepts of Nutrition' In: Nutrition & Metabolism. Oxford UK: Blackwell Publishing. [Details] |
| Phillips, CM,Goumidi, L,Bertrais, S,Field, MR,Cupples, LA,Ordovas, JM,Defoort, C,Lovegrove, JA,Drevon, CA,Gibney, MJ,Blaak, EE,Kiec-Wilk, B,Karlstrom, B,Lopez-Miranda, J,McManus, R,Hercberg, S,Lairon, D,Planells, R,Roche, HM; (2010) 'Gene-nutrient interactions with dietary fat modulate the association between genetic variation of the ACSL1 gene and metabolic syndrome'. Journal of lipid research, 51 :1793-1800. [DOI] [Details] |
| Wallace M, Hashim YZ, Wingfield M, Culliton M, McAuliffe F, Gibney MJ, Brennan L, ; (2010) 'Effects of menstrual cycle phase on metabolomic profiles in premenopausal women'. Human Reproduction, 25 (4):949-956. [DOI] [Details] |
| Roche HM, Phillips CM, Goumidi L, Bertrais S, Field MR, Ordovas JM, Cupples LA, Defoort C, Lovegrove JA, Drevon CA, Blaak EE, Gibney MJ, Kiec-Wilk B, Karlstrom B, Lopez-Miranda J, McManus R, Hercberg S, Lairon D, Planells R, ; (2010) 'Leptin receptor polymorphisms interact with polyunsaturated fatty acids to augment risk of insulin resistance and metabolic syndrome in adults'. The Journal of nutrition, 140 (2):238-244. [DOI] [Details] |
| Hall B, Steiling W, Safford B, Coroama M, Tozer S, Firmani C, McNamara C, Gibney M; (2010) 'European Consumer Exposure To Cosmetic Products a Framework for Conducting Population Exposure Assessments Part 2'. Food Chemistry, . [DOI] [Details] |
| Gibney MJ, Connolly A, Hearty A, Nugent A, McKevitt A, Boylan E, Flynn A, ; (2010) 'Pattern of intake of food additives associated with hyperactivity in Irish children and teenagers'. Food Additives and Contaminants, 27 (4):447-456. [DOI] [Details] |
| Gibney MJ, Hearty AP, ; (2009) 'Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults'. The British journal of nutrition, 101 (4):598-608. [DOI] [Details] | |||||||||
| Gibney MJ, Hearty AP, Duffy E, ; (2008) 'Intake estimates of naturally occurring phytosterols using deterministic and probabilistic methods in a representative Irish population'. International Journal of Food Sciences and Nutrition, (NA):1-14. [DOI] [Details] | |||||||||
| Williams CM, Ordovas JM, Lairon D, Hesketh J, Lietz G, Gibney M, van Ommen B; (2008) 'The challenges for molecular nutrition research 1: linking genotype to healthy nutrition'. Genes & nutrition, 3 (2):41-49. [DOI] [Details] | |||||||||
| Gibney MJ, Hearty AP, ; (2008) 'Analysis of meal patterns with the use of supervised data mining techniques--artificial neural networks and decision trees'. American Journal of Clinical Nutrition, 88 (6):1632-1642. [DOI] [Details] | |||||||||
| Gibney MJ, Joyce T, Wallace AJ, McCarthy SN, ; (2008) 'Intakes of total fat, saturated, monounsaturated and polyunsaturated fatty acids in Irish children, teenagers and adults'. Public Health Nutrition, :1-10. [DOI] [Details] | |||||||||
| Gibney MJ, Hearty A, Duffy E, Joyce J, O'Connor C, ; (2008) 'Phytosterol-enriched products on the Irish market: examination of intake and consumption patterns'. Public Health Nutr, (NA):1-8. [DOI] [Details] | |||||||||
| Gibney MJ, Joyce T, McCarthy SN, ; (2008) 'Relationship between energy from added sugars and frequency of added sugars intake in Irish children, teenagers and adults'. British Journal of Nutrition, 5 (NA):1117-1126. [DOI] [Details] | |||||||||
| Kroes R, Renwick AG, Feron V, Galli CL, Gibney M, Greim H, Guy RH, Lhuguenot JC, van de Sandt JJ; (2007) 'Application of the threshold of toxicological concern (TTC) to the safety evaluation of cosmetic ingredients'. FOOD CHEM, 45 (12):2533-2562. [DOI] [Details] | |||||||||
| McNamara C, Rohan D, Golden D, Gibney M, Hall B, Tozer S, Safford B, Coroama M, Leneveu-Duchemin MC, Steiling W; (2007) 'Probabilistic modelling of European consumer exposure to cosmetic products'. FOOD CHEM, 45 (11):2086-2096. [DOI] [Details] | |||||||||
| Hall B, Tozer S, Safford B, Coroama M, Steiling W, Leneveu-Duchemin MC, McNamara C, Gibney M; (2007) 'European consumer exposure to cosmetic products, a framework for conducting population exposure assessments'. FOOD CHEM, 45 (11):2097-2108. [DOI] [Details] | |||||||||
| Cantwell, MM,Flynn, MAT,Cronin, D,O'Neill, JP,Gibney, MJ; (2005) 'Contribution of foods to trans unsaturated fatty acid intake in a group of Irish adults'. Journal of Human Nutrition & Dietetics, 18 (5):377-385. [Details] | |||||||||
| Weldon S, Mitchell S, Kelleher D, Gibney MJ, Roche HM; (2004) 'Conjugated linoleic acid and atherosclerosis: no effect on molecular markers of cholesterol homeostasis in THP-1 macrophages'. Atherosclerosis, 174 (2):261-273. [Details] | |||||||||
| Lambe J, Cadby P, Gibney M; (2002) 'Comparison of stochastic modelling of the intakes of intentionally added flavouring substances with theoretical added maximum daily intakes (TAMDI) and maximized survey-derived daily intakes (MSDI)'. Food Additives and Contaminants, 19 (1):2-14. [Details] | |||||||||
| Kearney M, Kearney J, Dunne A, Gibney M; (2000) 'Sociodemographic determinants of perceived influences on food choice in a nationally representative sample of Irish adults'. Public Health Nutr, 3 (2):219-226. [Details] | |||||||||
| Lambe, J,Kearney, J,Leclercrq, C,Berardi, D,Zunft, HFJ,Sulzer, S,De Henauw, S,De Volder, M,Lamberg-Allardt, CJE,Karkkainen, MUM,Dunne, A,Gibney, MJ; (2000) 'Enhancing the capacity of food consumption surveys of short duration to estimate long term consumer-only intakes by combination with a qualitative food frequency questionnaire'. FOOD ADDITIVES AND CONTAMINANTS, 17 :177-187. [Details] | |||||||||
| Lambe, J,Kearney, J,Leclercq, C,Zunft, HFJ,De Henauw, S,Lamberg-Allardt, CJE,Dunne, A,Gibney, MJ; (2000) 'The influence of survey duration on estimates of food intakes and its relevance for public health nutrition and food safety issues'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, 54 :166-173. [Details] | |||||||||
| King S, Gibney M; (1999) 'Dietary advice to reduce fat intake is more successful when it does not restrict habitual eating patterns'. Journal of the American Dietetic Association, 99 (6):685-689. [DOI] [Details] | |||||||||
| Cullen M, Lambe J, Kearney J, Gibney M; (1999) 'An analysis of the incremental value of retaining brand-level information in food consumption databases in estimating food additive intake'. Food Additives and Contaminants, 16 (3):93-97. [Details] | |||||||||
| Becker W, Foley S, Shelley E, Gibney M; (1999) 'Energy under-reporting in Swedish and Irish dietary surveys: implications for food-based dietary guidelines'. The Journal of nutrition, 81 Suppl 2 :1-31. [Details] | |||||||||
| Zunft HJ, Friebe D, Seppelt B, Widhalm K, Remaut de Winter AM, Vaz de Almeida MD, Kearney JM, Gibney M; (1999) 'Perceived benefits and barriers to physical activity in a nationally representative sample in the European Union'. Public Health Nutr, 2 (1A):153-160. [Details] | |||||||||
| Martinez-Gonzalez MA, Lopez-Azpiazu I, Kearney J, Kearney M, Gibney M, Martinez JA; (1998) 'Definition of healthy eating in the Spanish adult population: a national sample in a pan-European survey'. Public health, 112 (2):95-101. [Details] | |||||||||
| Cummings JH, Roberfroid MB, Andersson H, Barth C, Ferro-Luzzi A, Ghoos Y, Gibney M, Hermansen K, James WP, Korver O, Lairon D, Pascal G, Voragen AG; (1997) 'A new look at dietary carbohydrate: chemistry, physiology and health. Paris Carbohydrate Group'. European Journal of Clinical Nutrition, 51 (7):417-423. [Details] | |||||||||
| Shelley E, Daly L, Collins C, Christie M, Conroy R, Gibney M, Hickey N, Kelleher C, Kilcoyne D, Lee P; (1995) 'Cardiovascular risk factor changes in the Kilkenny Health Project. A community health promotion programme'. European Heart Journal, 16 (6):752-760. [Details] | |||||||||
| Gibney M, Sigman-Grant M, Stanton JL Jr, Keast DR; (1995) 'Consumption of sugars'. Clinical Nutrition, 62 (1 Suppl):1-1. [Details] | |||||||||
| Cooke T, Sheahan R, Foley D, Reilly M, D'Arcy G, Jauch W, Gibney M, Gearty G, Crean P, Walsh M; (1994) 'Lipoprotein(a) in restenosis after percutaneous transluminal coronary angioplasty and coronary artery disease'. Circulation, 89 (4):1593-1598. [Details] | |||||||||
| Foley JB, Younger K, Foley D, Kinsella A, Molloy M, Crean PA, Gearty G, Gibney M, Walsh MJ; (1992) 'Lipids and fatty acids and their relationship to restenosis'. Catheterization and cardiovascular diagnosis, 25 (1):25-30. [Details] | |||||||||
| Shelley E, Daly L, Graham I, Beirne A, Conroy R, Gibney M, Hickey N, Kilcoyne D, Lee B, O'Dwyer T; (1991) 'The Kilkenny Health Project: a community research and demonstration cardiovascular health programme'. Journal Of Medicine, 160 Suppl 9 :10-16. [Details] | |||||||||
| Brown M, Gibney M, Husband PR, Radcliffe M; (1981) 'Food allergy in polysymptomatic patients'. The Practitioner, 225 (1361):1651-1654. [Details] | |||||||||
| T Joyce, AJ Wallace, SN McCarthy & MJ Gibney; (2009) 'Intakes of total fat, saturated, monounsaturated and polyunsaturated fatty acids in Iris children, teenagers and adults'. Public Health Nutrition, 12 (2):156-65. [Details] | |||||||||
| Van, H. A. M. J., Lovegrove, J., Devron, C. A., Lairon, D., Lopez-Miranda, J., Dembi, S. K. A., Vessby, B., Williams, C. M., Roche, H. M., Gibney, M. J., Saris, W. H. M., Blaak, E. E., Lipenge Consortium, ; (2008) 'Determinants of diet induced changes in insulin sensitivity in subjects with the metabolic syndrome: The Lipgene study'. International Journal of Obesity, 32 :27-27. [Details] | |||||||||
| Joyce, T., McCarthy, S. N., Gibney, M. J., ; (2008) 'Relationship between energy from added sugars and frequency of added sugars intake in Irish children, teenagers and adults'. British Journal of Nutrition, 99 (5):1117-1126. [Details] | |||||||||
| Hearty, AP, McCarthy, SN, Kearney, JM, Gibney, MJ, ; (2007) 'Relationship between attitudes towards healthy eating and dietary behaviour, lifestyle and demographic factors in a representative sample of Irish adults'. Appetite, 48 :1-11. [Details] | |||||||||
| ONeill, JL, McCarthy, SN, Burke, SJ, Hannon, EM, Kiely, M, Flynn, A, Flynn, MAT, Gibney, MJ, ; (2007) 'Prevalence of overweight and obesity in Irish school children, using four different definitions'. European Journal of Clinical Nutrition, 61 :743-751. [Details] | |||||||||
| Joost, HG, Gibney, MJ, Cashman, KD, Gorman, U, Hesketh, JE, Mueller, M, van Ommen, B, Williams, CM, Mathers, JC, ; (2007) 'Personalised nutrition: status and perspectives'. British Journal of Nutrition, 98 :26-31. [Details] | |||||||||
| Tierney, A. C., Lovegrove, J. A., Gulseth, H. L., Defoort, C., Blaak, E., Marin, C., Partyka, L., Karlstrom, B., Vessby, B., Dembinska-Kiec, A., Miranda, J. L., Saris, W., Lairon, D., Drevon, C. A., Williams, C. M., Gibney, M. J., Roche, H. M., ; (2007) 'LIPGENE Dietary Intervention: cohort details and study design'. Proceedings of the Nutrition Society, 66 :33-33. [Details] | |||||||||
| Gibney, M, Brennan, L, ; (2007) 'What can we expect from metabolomics and system biology?'. Int J Obesity, 31 :1-1. [Details] | |||||||||
| Stewart-Knox BJ, Bunting BP, Gilpin S, Parr HJ, Pinhão S, Strain JJ, de Almeida DM, Gibney MJ; (2009) 'Attitudes toward genetic testing and personalised nutrition in a representativesample of European consumers'. British Journal of Nutrition, 101 (7):982-989. [Details] | |||||||||
| Williams CS, Ordovas JM, Lairon D, Heskett J, Leitz g, Gibney M, Van Ommen B; (2008) 'The challenge for molecular nutrition research 1. Linking genotype to health'. Genes & Nutrition, 3 :41-49. [Details] | |||||||||
| Van Ommen, Keijer J, Kleemann R, Elliot R, drevon CA, McArdle H, Gibney M, Muller M; (2008) 'The challenges for molecular nutrition research 2. Quantification of the nutritional phenotype'. Genes & Nutrition, 3 :51-59. [Details] | |||||||||
| AP Hearty & MJ Gibney; (2008) 'Comparison of cluster and principal component analysis techniques to derive dietary patterns in Irish adults'. British Journal of Nutrition, :1-11. [Details] | |||||||||
| Gibney MJ, Hearty AP, Duffy E, ; (2008) 'Intake estimates of naturally occurring phytosterols using deterministic and probabilistic methods in a representative Irish population'. Journal of Food Science, :1-14. [DOI] [Details] | |||||||||
| Hearty AP, Duffy E, Joyce T , O'Connor C & Gibney M; (2009) 'Phytosterol-enriched products on the Irish market - examination of intake and consumption patterns'. Public Health Nutrition, 12 (1):51-58. [Details] | |||||||||
| Hearty AP, Duffy E & Gibney M; (2008) 'Intake estimate of naturally occuring phytosterols using deterministic and probabilistic methods in a representative sample of the Irish population'. international journal of food science and nutrition, Epub ahead of print . [Details] | |||||||||
| Joyce T, McCarthy S & Gibney m; (2007) 'Relationship between energy from added sugars and frequency of added sugars intake in Irish children, teenagers and adults'. British Journal of Nutrition, 21 :1-10. [Details] | |||||||||
| Joyce T, McCarthy SN, Gibney MJ.; (2007) 'Relationship between energy from added sugars and frequency of added sugarsintake in Irish children, teenagers and adults'. British Journal of Nutrition, 21 :1-10. [Details] | |||||||||
| Volatier JL, Biltoft-Jensen A, De Henauw S, Gibney MJ, Huybrechts I, McCarthy ; (2007) 'A new reference method for the validation of the nutrient profiling schemes usingdietary surveys'. European Journal of Nutrition, 46 :29-36. [Details] | |||||||||
| Walsh MC, Brennan L, Pujos-Guillot E, Sébédio JL, Scalbert A, Fagan A, Higgins DG, Gibney MJ; (2007) 'Influence of acute phytochemical intake on human urinary metabolomic profiles'. American Journal of Clinical Nutrition, 86 (6):1687-1693. [Details] | |||||||||
| Kroes, R., Renwick, A.G., Feron, V., Galli, C.L., Gibney, M., Greim, H., Guy, R.H., Lhuguenot, J.C., van de Sandt, J.J.; (2007) 'Application of the threshold of toxicological concern (TTC) to the safety evaluation of cosmetic ingredients'. Food Chem Toxicol, . [Details] | |||||||||
| Neill, J.L., McCarthy, S.N., Burke, S.J., Hannon, E.M., Kiely, M., Flynn, A., Flynn, M.A., Gibney, M.J.; (2007) 'Prevalence of overweight and obesity in Irish school children, using four different definitions'. Eur J Clin Nutr, 61 (6):743-51. [Details] | |||||||||
| Duffy, E. & Gibney, M.J.; (2007) 'Use of a food-consumption database with packaging information to estimate'. Food Additives and Contaminants, 24 (2):216-225. [Details] | |||||||||
| Oost, H.G., Gibney, M.J., Cashman, K.D., Gorman, U., Hesketh, J.E., Mueller, M., van Ommen, B.; (2007) 'Personalised nutrition: status and perspectives'. British Journal of Nutrition, 98 (1):26-31. [Details] | |||||||||
| Duffy E, Hearty AP, McCarthy S, Gibney MJ. ; (2007) 'Estimation of exposure to food packaging materials. 3: Development of consumption factors and food-type distribution factors from data collected on Irish children'. Food Additives and Contaminants, 24 :63-74. [Details] | |||||||||
| Hearty, A.P., McCarthy, S.N., Kearney, J.M., Gibney, M.J. ; (2007) 'Relationship between attitudes towards healthy eating and dietary behaviour, lifestyle and demographic factors in a representative sample of Irish adults'. Appetite, . [Details] | |||||||||
| Burke, S.J., McCarthy, S.N., O'Neill, J.L., Hannon, E.M., Kiely, M., Flynn, A., Gibney, M.J.; (2007) 'An examination of the influence of eating location on the diets of Irish'. Public Health Nutrition, 10 (6):599-607. [Details] | |||||||||
| Hearty, A.P., McCarthy, S.N., Kearney, J.M., Gibney, M.J.; (2007) 'Relationship between attitudes towards healthy eating and dietary behaviour'. Appetite, 48 (1):1-11. [Details] | |||||||||
| McNamara, C.,Rohan, D.,Golden, D.,Gibney, M.,Hall, B.,Tozer, S.,Safford, B.,Coroama, M.,Leveneu-Duchemin, M.,Steiling, W.; (2007) 'Probabilistic modelling of European consumer exposure to cosmetic products'. Food Chem Toxicol, . [Details] | |||||||||
| Hall, B., Tozer, S., Safford, B., Coroama, M., Steiling, W., Leneveu-Duchemin, M.C., McNamara, C., Gibney, M.; (2007) 'European consumer exposure to cosmetic products, a framework for conducting population exposure assessments'. Food Chemical Toxicology, 45 (11):2097-2108. [Details] | |||||||||
| Quinio C, Biltoft-Jensen A, De Henauw S, Gibney MJ, Huybrechts I, McCarthy SN,O'Neill JL, Tetens I, Turrini A, Volatier JL; (2007) 'Comparison of different nutrient profiling schemes to a new reference method using dietary surveys'. European Journal of Nutrition, 46 :237-246. [Details] | |||||||||
| Joyce T, McCarthy SN, Gibney MJ; (2007) 'Relationship between energy from added sugars and frequency of added sugars intake in Irish children, teenagers and adults'. British Journal of Nutrition, Epub ahead of print (12):1-10. [Details] | |||||||||
| McCarthy, S.N., Robson, P.J., Livingstone, M.B., Kiely, M., Flynn, A., Cran, G.W. Gibney M.J.; (2006) 'Associations between daily food intake and excess adiposity in Irish adults: towards the development of food-based dietary guidelines for reducing the prevalence of overweight and obesity'. International Journal of Obesity, 30 (6):993-1002. [Details] | |||||||||
| Walsh, MC; Brennan, L; Malthouse, JPG; Roche, HM; Gibney, MJ; (2006) 'Effect of acute dietary standardization on the urinary, plasma, and salivary metabolomic profiles of healthy humans'. American Journal of Clinical Nutrition, 84 (3):531-539. [Details] | |||||||||
| Cantwell MM, Flynn MA, Gibney MJ.; (2006) 'Acute postprandial effect of hydrogenated fish oil, palm oil and lard on plasma cholesterol, triacylglycerol and non-esterified fatty acid metabolism in normocholesterolaemic males'. British Journal of Nutrition, :787-794. [Details] | |||||||||
| Duffy E, Hearty AP, Flynn A, McCarthy S, Gibney MJ; (2006) 'Estimation of exposure to food packaging materials 2: patterns of intakes of packaged foods in Irish children aged 5-12 years'. Food Additives and Contaminants, 23 (7):715-725. [Details] | |||||||||
| Duffy E, Hearty AP, Gilsenan MB, Gibney MJ; (2006) 'Estimation of exposure to food packaging materials. 1. Development of a food-packaging database'. Food Additives and Contaminants, 23 (6):623-633. [Details] | |||||||||
| Gibney MJ, Walsh M, Brennan L, Roche HM, German B & van Ommen B; (2005) 'Metabolomics in human nutrition: opportunities and challenges'. American Journal of Clinical Nutrition, :497-503. [Details] | |||||||||
| Kaput J, Ordovas JM, Ferguson L, van Ommen B, Rodriguez RL, Allen L, Ames; (2005) 'The case for strategic international alliances to harness nutritional genomics for public and personal health'. British Journal of Nutrition, :623-632. [Details] | |||||||||
| Burke SJ, McCarthy SN, O'Dwyer NA, Gibney MJ; (2005) 'Analysis of the temporal intake of cereal and dairy products in Irish adults'. PUBLIC HEALTH NUTRITION, 8 (3):238-248. [Details] | |||||||||
| Nugent AP, Roche HM, Noone EJ, Long A, Kelleher DK, Gibney MJ; (2005) 'The effects of conjugated linoleic acid supplementation on immune function in healthy volunteers'. European Journal of Clinical nutrition, :742-750. [Details] | |||||||||
| O'Dwyer NA, Gibney MJ, Burke SJ, McCarthy SN; (2005) 'The influence of eating location on nutrient intakes in Irish adults'. PUBLIC HEALTH NUTRITION, 8 (3):258-265. [Details] | |||||||||
| O'Dwyer NA, McCarthy SN, Burke SJ, Gibney MJ; (2005) 'The temporal pattern of the contribution of fat to energy and of food groups to fat at various eating locations: implications for developing food-based dietary guidelines'. PUBLIC HEALTH NUTRITION, 8 (3):249-257. [Details] | |||||||||
| Roche HM, Philliips C, Gibney MJ; (2005) 'The metabolic syndrome: the crossroads of diet and genetics'. PROCEEDINGS OF THE NUTRITION SOCIETY, 64 (3):371-377. [Details] | |||||||||
| Cantwell MM, Gibney MJ, Cronin D, Younger KM, O'Neill JP Hogan L, Flynn MA; (2005) 'Development and validation of a food frequency questionnaire for the determination of detailed fatty acid intakes'. PUBLIC HEALTH NUTRITION, 8 (1):97-107. [Details] | |||||||||
| Burke SJ, Gibney MJ, O'Dwyer NA, McCarthy SN; (2005) 'The influence of cereal and dairy consumption on the Irish diet: implications'. PUBLIC HEALTH NUTRITION, 8 (3):227-237. [Details] | |||||||||
| Gilsenan MB and Gibney MJ; (2004) 'Assessment of the influence of energy under-reporting on intake estimates of four food additives'. Food Additives and Contaminants, :195-203. [Details] | |||||||||
| Gibney MJ and McCarthy SN; (2004) 'Approaches to assessment of exposure to food- and supplement-derived amino acids'. JOURNAL OF NUTRITION, 134 (6):1660-1663. [Details] | |||||||||
| Gibney MJ & Gibney ER; (2004) 'Diet, genes and disease: implications for nutrition policy'. PROCEEDINGS OF THE NUTRITION SOCIETY, 63 (6):491-500. [Details] | |||||||||
| Weldon S, Mitchel S, Kelleher D, Gibney MJ, Roche HM; (2004) 'Conjugated linoleic acid and atherosclerosis: no effect on molecular markers of cholesterol homeostasis in THP-1 macrophages'. Atherosclerosis, :261-273. [Details] | |||||||||
| Cullen M, Nolan J, Cullen M, Moloney M, Kearney J, Lambe J, Gibney MJ; (2004) 'Effect of high levels of intense sweetener intake in insulin dependent'. European Journal of Clinical nutrition, . [Details] | |||||||||
| Gilsenan M and Gibney MJ; (2004) 'Assessment of the influence of energy under-reporting on intake estimates of four food additives'. Food Additives and Contaminants, :195-203. [Details] | |||||||||
| Colgan HA, Floyd S, Noone EJ, Gibney MJ, Roche HM; (2004) 'Increased intake of fruit and vegetables and a low fat diet with and without low-fat sterol-enriched spread consumption: effects on plasma lipoprotein and carotenoid metabolism'. Journal of Human Nutrition and Dietetics, :571-574. [Details] | |||||||||
| Black IL, Roche HM, Tully AM, Gibney MJ; (2003) 'Acute-on-chronic effects of fatty acids on intestinal triacylglycerol-rich lipoprotein metabolism'. Br J Nutr, :661-669. [Details] | |||||||||
| Gilsenan MB, Lambe J, Gibney MJ; (2003) 'Irish National Food Ingredient Database: application for assessing patterns of additive usage in foods'. Food Addit Contam, :1105-1115. [Details] | |||||||||
| Gilsenan MB, Lambe J, Gibney MJ; (2003) 'Assessment of food intake input distributions for use in probabilistic exposure assessments of food additives'. Food Addit Contam, :1023-1033. [Details] | |||||||||
| Gibney MJ, van der Voet H; (2003) 'Introduction to the Monte Carlo project and the approach to the validation of probabilistic models of dietary exposure to selected food chemicals'. Food Addit Contam, :1-7. [Details] | |||||||||
| Varo Cenarruzabeitia JJ, Martinez Gonzalez MA, Sanchez-Villegas A, Martinez Hernandez JA, de Irala Estevez J, Gibney MJ; (2003) 'Attitudes and practices regarding physical activity: situation in Spain with respect to the rest of Europe'. Aten Primaria, :77-84. [Details] | |||||||||
| Varo JJ, Martinez-Gonzalez MA, De Irala-Estevez J, Kearney J, Gibney M; (2003) 'Distribution and determinants of sedentary lifestyles in the European Union'. INTERNATIONAL JOURNAL OF EPIDEMIOLOGY, 32 (1):483-489. [Details] | |||||||||
| Gilsenan MB, Thompson RL, Lambe J, Gibney MJ.; (2003) 'Validation analysis of probabilistic models of dietary exposure to food'. Food Addit Contam, :61-72. [Details] | |||||||||
| BLACK, IL, ROCHE, HM, GIBNEY, MJ; (2002) 'CHRONIC BUT NOT ACUTE TREATMENT WITH CONJUGATED LINOLEIC ACID (CLA) ISOMERS (TRANS-10, CIS-12 CLA AND CIS-9, TRANS-11 CLA) AFFECTS LIPID METABOLISM IN CACO-2 CELLS'. JOURNAL OF NUTRITION, 132 :2167-2173. [Details] | |||||||||
| MCCARTHY, SN, HARRINGTON, KE, KIELY, M, FLYNN, A, ROBSON, PJ, LIVINGSTONE, MBE, GIBNEY, MJ; (2002) 'ANALYSES OF THE ANTHROPOMETRIC DATA FROM THE NORTH/SOUTH IRELAND FOOD CONSUMPTION SURVEY'. PUBLIC HEALTH NUTRITION, 4 :1099-1106. [Details] | |||||||||
| MCGOWAN, MJ, HARRINGTON, KE, KIELY, M, ROBSON, PJ, LIVINGSTONE, MBE, GIBNEY, MJ; (2002) 'AN EVALUATION OF ENERGY INTAKES AND THE RATIO OF ENERGY INTAKE TO ESTIMATED BASAL METABOLIC RATE (EI/BMREST) IN THE NORTH/SOUTH IRELAND FOOD CONSUMPTION SURVEY'. PUBLIC HEALTH NUTRITION, 4 :1043-1050. [Details] | |||||||||
| MCCARTHY, SN, GIBNEY, MJ, FLYNN, A, LIVINGSTONE, MBE; (2002) 'IRISH UNIV NUTR ALLIANCE, 8TH ANNUAL SYMPOSIUM ON 'NUTRITION IN CLINICAL MANAGEMENT' OVERWEIGHT AND OBESITY: A GROWING CONCERN - OVERWEIGHT, OBESITY AND PHYSICAL ACTIVITY LEVELS IN IRISH ADULTS: EVIDENCE FROM THE NORTH/SOUTH IRELAND FOOD CONSUMPTION SURVEY'. PROCEEDINGS OF THE NUTRITION SOCIETY, 61 :3-7. [Details] | |||||||||
| MYNETT-JOHNSON, LA, KEENAN, C, BLACK, IL, LIVINGSTONE, WJ, LAWLER, M, ROCHE, HM, WHITE, B, GIBNEY, MJ, MCKEON, P, SMITH, OP; (2002) 'THERMOLABILE METHYLENETETRAHYDROFOLATE REDUCTASE (C677T): FREQUENCY IN THE IRISH POPULATION'. IRISH JOURNAL OF MEDICAL SCIENCE, 171 :37-39. [Details] | |||||||||
| ROCHE, HM, NOONE, E, SEWTER, C, MC BENNETT, S, SAVAGE, D, GIBNEY, MJ, ORAHILLY, S, VIDAL-PUIG, AJ; (2002) 'ISOMER-DEPENDENT METABOLIC EFFECTS OF CONJUGATED LINOLEIC ACID - INSIGHTS FROM MOLECULAR MARKERS STEROL REGULATORY ELEMENT-BINDING PROTEIN-1C AND LXR ALPHA'. DIABETES, 51 :2037-2044. [Details] | |||||||||
| McCarthy SN, Gibney MJ, Flynn A; (2002) 'Irish Universities Nutrition Alliance, Overweight, obesity and physical activity levels in Irish adults: evidence from the North/South Ireland food consumption survey'. PROCEEDINGS OF THE NUTRITION SOCIETY, 61 (1):3-7. [Details] | |||||||||
| HARRINGTON, KE, ROBSON, PJ, KIELY, M, LIVINGSTONE, MBE, LAMBE, J, GIBNEY, MJ; (2002) 'THE NORTH/SOUTH IRELAND FOOD CONSUMPTION SURVEY: SURVEY DESIGN AND METHODOLOGY'. PUBLIC HEALTH NUTRITION, 4 :1037-1042. [Details] | |||||||||
| Lambe J, Cadby P, Gibney M.; (2002) 'Comparison of stochastic modelling of the intakes of intentionally added flavouring substances with theoretical added maximum daily intakes (TAMDI) and maximized survey-derived daily intakes (MSDI)'. Food Addit Contam, :2-14. [Details] | |||||||||
| Kearney JM, Gibney MJ, Livingstone BE, Robson PJ, Kiely M, Harrington K.; (2001) 'Attitudes towards and beliefs about nutrition and health among a random sample of adults in the Republic of Ireland and Northern Ireland'. PUBLIC HEALTH NUTRITION, 4 (5a):1117-1126. [Details] | |||||||||
| Martinez-Gonzalez MA, Varo JJ, Santos JL, De Irala J, Gibney M, Kearney J, Martinez JA; (2001) 'PREVALENCE OF PHYSICAL ACTIVITY DURING LEISURE TIME IN THE EUROPEAN UNION, MEDICINE AND SCIENCE IN SPORTS AND EXERCISE'. *, . [Details] | |||||||||
| Lopez-Azpiazu I, Martinez-Gonzalez MA, Leon-Mateos A, Martinez JA, Kearney J, Gibney M; (2001) 'Sources of information on healthy eating in a Mediterranean country and the level of trust in them: a national sample in a pan-European survey'. Rev Med Univ Navarra, :14-23. [Details] | |||||||||
| Harrington KE, McGowan MJ, Kiely M, Robson PJ, Livingstone MB, Morrissey PA, Gibney MJ; (2001) 'Macronutrient intakes and food sources in Irish adults: findings of the North/South Ireland Food Consumption Survey'. PUBLIC HEALTH NUTRITION, 4 (5a):1051-1060. [Details] | |||||||||
| Kearney JM, Hulshof KF, Gibney MJ; (2001) 'Eating patterns--temporal distribution, converging and diverging foods, meals eaten inside and outside of the home--implications for developing FBDG'. PUBLIC HEALTH NUTRITION, 4 (2B):693-698. [Details] | |||||||||
| de Almeida MD, Graca P, Afonso C, Kearney JM, Gibney MJ; (2001) 'Healthy eating in European elderly: concepts, barriers and benefits'. J Nutr Health Aging, :217-219. [Details] | |||||||||
| Roche HM, Terres AM, Black IB, Gibney MJ, Kelleher D.; (2001) 'Fatty acids and epithelial permeability: effect of conjugated linoleic acid in Caco-2 cells'. GUT, 48 (6):797-802. [Details] | |||||||||
| Afonso C, Graca P, Kearney JM, Gibney MJ, de Almeida MD.; (2001) 'Physical activity in European seniors: attitudes, beliefs and levels'. J Nutr Health Aging, :226-229. [Details] | |||||||||
| Sanchez-Villegas A, Madrigal H, Martinez-Gonzalez MA, Kearney J, Gibney MJ, Irala J, Martinez JA; (2001) 'Perception of body image as indicator of weight status in the European union'. JOURNAL OF HUMAN NUTRITION, 14 (2):93-102. [Details] | |||||||||
| Lopez-Azpiazu I, Martinez-Gonzalez MA, Leon-Mateos A, Kearney J, Gibney M, Martinez JA; (2000) 'Stages of dietary change and nutrition attitudes in the Spanish population'. Public Health, :183-189. [Details] | |||||||||
| MADRIGAL-FRITSCH, H, DE IRALA-ESTEVEZ, J, MARTINEZ-GONZALEZ, MA, KEARNEY, J, GIBNEY, M, MARTINEZ-HERNANDEZ, JA; (2000) 'BODY IMAGE PERCEPTION AS AN APPROACH TO ASSESS NUTRITIONAL STATUS'. SALUD PUBLICA DE MEXICO, :479-486. [Details] | |||||||||
| MARTIN-ALMENDROS, S, MARTINEZ-GONZALEZ, MA, DE IRALA-ESTEVEZ, J, GIBNEY, MJ, KEARNEY, J, MARTINEZ, JA; (2000) 'ENERGY EXPENDITURE DURING LEISURE TIME AND BODY MASS INDEX IN SPAIN'. JOURNAL OF PHYSIOLOGY AND BIOCHEMISTRY, :131-132. [Details] | |||||||||
| JACKSON, KG, ZAMPELAS, A, KNAPPER, JME, ROCHE, HM, GIBNEY, MJ, KAFATOS, A, GOULD, BJ, WRIGHT, JW, WILLIAMS, CM; (2000) 'DIFFERENCES IN GLUCOSE-DEPENDENT INSULINOTROPHIC POLYPEPTIDE HORMONE AND HEPATIC LIPASE IN SUBJECTS OF SOUTHERN AND NORTHERN EUROPE: IMPLICATIONS FOR POSTPRANDIAL LIPEMIA'. AMERICAN JOURNAL OF CLINICAL NUTRITION, :13-20. [Details] | |||||||||
| Madrigal H, Sanchez-Villegas A, Martinez-Gonzalez MA, Kearney J, Gibney MJ, Irala J, Martinez JA; (2000) 'Underestimation of body mass index through perceived body image as compared to self-reported body mass index in the European Union'. Public Health, :468-473. [Details] | |||||||||
| Kearney M, Kearney J, Dunne A, Gibney M.; (2000) 'Sociodemographic determinants of perceived influences on food choice in a nationally representative sample of Irish adults'. PUBLIC HEALTH NUTRITION, 3 (2):219-226. [Details] | |||||||||
| Martinez-Gonzalez MA, Holgado B, Gibney M, Kearney J, Martinez JA; (2000) 'Definitions of healthy eating in Spain as compared to other European Member States'. Eur J Epidemiol, :557-564. [Details] | |||||||||
| Roche HM, Gibney MJ.; (2000) 'The impact of postprandial lipemia in accelerating atherothrombosis'. J Cardiovasc Risk, :317-324. [Details] | |||||||||
| HOLGADO, B, DE IRALA-ESTEVEZ, J, MARTINEZ-GONZALEZ, MA, GIBNEY, M, KEARNEY, J, MARTINEZ, JA; (2000) 'BARRIERS AND BENEFITS OF A HEALTHY DIET IN SPAIN: COMPARISON WITH OTHER EUROPEAN MEMBER STATES'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :453-459. [Details] | |||||||||
| ROCHE, HM, GIBNEY, MJ; (2000) 'EFFECT OF LONG-CHAIN N-3 POLYUNSATURATED FATTY ACIDS ON FASTING AND POSTPRANDIAL TRIACYLGLYCEROL METABOLISM'. AMERICAN JOURNAL OF CLINICAL NUTRITION, :232S-237S. [Details] | |||||||||
| HOLGADO, B, MARTINEZ-GONZALEZ, MA, DE IRALA-ESTEVEZ, J, GIBNEY, M, KEARNEY, J, MARTINEZ, JA; (2000) 'SOURCES OF INFORMATION ABOUT DIET AND HEALTH IN A MEDITERRANEAN COUNTRY - COMPARISON WITH OTHER EUROPEAN MEMBER STATES'. EUROPEAN JOURNAL OF PUBLIC HEALTH, :185-191. [Details] | |||||||||
| ROCHE, HM, BLACK, IL, NOONE, E, TULLY, AM, WHITEHEAD, AS, GIBNEY, MJ; (2000) 'POSTPRANDIAL FACTOR VII METABOLISM: THE EFFECT OF THE R353Q AND 10 BP POLYMORPHISMS'. BRITISH JOURNAL OF NUTRITION, :467-472. [Details] | |||||||||
| NOONE, E, ROCHE, HM, BLACK, I, TULLY, AM, GIBNEY, MJ; (1999) 'EFFECT OF POSTPRANDIAL LIPAEMIA AND TAQ 1B POLYMORPHISM OF THE CHOLESTERYL ESTER TRANSFER PROTEIN (CETP) GENE ON CETP MASS, ACTIVITY, ASSOCIATED LIPOPROTEINS AND PLASMA LIPIDS'. BRITISH JOURNAL OF NUTRITION, :203-209. [Details] | |||||||||
| GIBNEY, MJ; (1999) 'DEVELOPMENT OF FOOD-BASED DIETARY GUIDELINES: A CASE-STUDY OF FIBRE INTAKE IN IRISH WOMEN'. BRITISH JOURNAL OF NUTRITION, :S151-S152. [Details] | |||||||||
| GIBNEY, MJ; (1999) 'OPTIMAL MACRONUTRIENT BALANCE'. PROCEEDINGS OF THE NUTRITION SOCIETY, 58 :421-425. [Details] | |||||||||
| MARTINEZ-GONZALEZ, MA, MARTINEZ, JA, HU, FB, GIBNEY, MJ, KEARNEY, J; (1999) 'PHYSICAL INACTIVITY, SEDENTARY LIFESTYLE AND OBESITY IN THE EUROPEAN UNION'. INTERNATIONAL JOURNAL OF OBESITY, :1192-1201. [Details] | |||||||||
| Lopez-Azpiazu I, Martinez-Gonzalez MA, Kearney J, Gibney M, Martinez JA.; (1999) 'Perceived barriers of, and benefits to, healthy eating reported by a Spanish national sample'. PUBLIC HEALTH NUTRITION, 2 (2):209-215. [Details] | |||||||||
| Kearney JM, Kearney MJ, McElhone S, Gibney MJ; (1999) 'Methods used to conduct the pan-European Union survey on consumer attitudes to physical activity, body weight and health'. PUBLIC HEALTH NUTRITION, 2 (1A):79-86. [Details] | |||||||||
| Zunft HJ, Friebe D, Seppelt B, Widhalm K, Remaut de Winter AM, Vaz de Almeida MD, Kearney JM, Gibney M.; (1999) 'Perceived benefits and barriers to physical activity in a nationally representative sample in the European Union'. PUBLIC HEALTH NUTRITION, 2 (1A):153-160. [Details] | |||||||||
| Rogers CJ, Gibney MD, Siegfried EC, Harrison BR, Glaser DA; (1999) 'Cimetidine therapy for recalcitrant warts in adults: is it any better than placebo?'. J Am Acad Dermatol, :123-127. [Details] | |||||||||
| Martin-Almendros MI, Martinez-Gonzalez MA, de Irala-Estevez J, Gibney M, Kearney J, Martinez JA; (1999) 'The perceptions of the adult Spanish population of the factors determinative of health'. Aten Primaria, :514-522. [Details] | |||||||||
| Martinez-Gonzalez MA, Martin-Almendros MI, Gibney MJ, Kearney JM, Martinez JA; (1999) 'Perceptions about body weight and weight reduction in Spain'. PUBLIC HEALTH NUTRITION, 2 (4):557-563. [Details] | |||||||||
| Madrigal-Fritsch H, de Irala-Estevez J, Martinez-Gonzalez MA, Kearney J, Gibney M, Martinez-Hernandez JA; (1999) 'The perception of body image as a qualitative approach to nutritional status'. Salud Publica Mex, :479-486. [Details] | |||||||||
| Rodrigo CP, Van Praagh E, Gibney M, Sjostrom M.; (1999) 'ILSI Europe workshop on Diet and Physical Activity--Interactions for Health: summary and conclusions'. PUBLIC HEALTH NUTRITION, 2 (3A):321-325. [Details] | |||||||||
| SHISHEHBOR, F, ROCHE, HM, GIBNEY, MJ; (1999) 'THE EFFECT OF LOW AND MODERATE FAT INTAKES ON THE POSTPRANDIAL LIPAEMIC AND HORMONAL RESPONSES IN HEALTHY VOLUNTEERS'. BRITISH JOURNAL OF NUTRITION, :25-30. [Details] | |||||||||
| BECKER, W, FOLEY, S, SHELLEY, E, GIBNEY, M; (1999) 'ENERGY UNDER-REPORTING IN SWEDISH AND IRISH DIETARY SURVEYS: IMPLICATIONS FOR FOOD-BASED DIETARY GUIDELINES'. BRITISH JOURNAL OF NUTRITION, :S127-S131. [Details] | |||||||||
| Gibney MJ.; (1999) 'Nutrition, physical activity and health status in Europe: an overview'. PUBLIC HEALTH NUTRITION, 2 (3A):329-333. [Details] | |||||||||
| KING, S, GIBNEY, M; (1999) 'DIETARY ADVICE TO REDUCE FAT INTAKE IS MORE SUCCESSFUL WHEN IT DOES NOT RESTRICT HABITUAL EATING PATTERNS'. JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION, :685-689. [Details] | |||||||||
| ROCHE, HM, GIBNEY, MJ; (1999) 'LONG-CHAIN N-3 POLYUNSATURATED FATTY ACIDS AND TRIACYLGLYCEROL METABOLISM IN THE POSTPRANDIAL STATE'. LIPIDS, 34 :S259-S265. [Details] | |||||||||
| CULLEN, M, LAMBE, J, KEARNEY, J, GIBNEY, M; (1999) 'AN ANALYSIS OF THE INCREMENTAL VALUE OF RETAINING BRAND-LEVEL INFORMATION IN FOOD CONSUMPTION DATABASES IN ESTIMATING FOOD ADDITIVE INTAKE'. FOOD ADDITIVES AND CONTAMINANTS, :93-97. [Details] | |||||||||
| GIBNEY, MJ; (1999) 'DIETARY INTAKE METHODS FOR ESTIMATING FOOD ADDITIVE INTAKE'. REGULATORY TOXICOLOGY AND PHARMACOLOGY, :S31-S33. [Details] | |||||||||
| GIBNEY, MJ; (1999) 'STRATEGIES FOR ALTERING POPULATION INTAKES OF FATS AND FATTY ACIDS'. PROCEEDINGS OF THE NUTRITION SOCIETY, 58 :189-191. [Details] | |||||||||
| WILLIAMS, CM, FRANCIS-KNAPPER, JA, WEBB, D, BROOKES, CA, ZAMPELAS, A, TREDGER, JA, WRIGHT, J, MEIJER, G, CALDER, PC, YAQOOB, P, ROCHE, H, GIBNEY, MJ; (1999) 'CHOLESTEROL REDUCTION USING MANUFACTURED FOODS HIGH IN MONOUNSATURATED FATTY ACIDS: A RANDOMIZED CROSSOVER STUDY'. BRITISH JOURNAL OF NUTRITION, :439-446. [Details] | |||||||||
| SHISHEHBOR, F, ROCHE, HM, GIBNEY, MJ; (1998) 'THE EFFECT OF ACUTE CARBOHYDRATE LOAD ON THE MONOPHASIC OR BIPHASIC NATURE OF THE POSTPRANDIAL LIPAEMIC RESPONSE TO ACUTE FAT INGESTION IN HUMAN SUBJECTS'. BRITISH JOURNAL OF NUTRITION, :411-418. [Details] | |||||||||
| ROCHE, HM, ZAMPELAS, A, JACKSON, KG, WILLIAMS, CM, GIBNEY, MJ; (1998) 'THE EFFECT OF TEST MEAL MONOUNSATURATED FATTY ACID SATURATED FATTY ACID RATIO ON POSTPRANDIAL LIPID METABOLISM'. BRITISH JOURNAL OF NUTRITION, :419-424. [Details] | |||||||||
| ROCHE, HM, ZAMPELAS, A, KNAPPER, JME, WEBB, D, BROOKS, C, JACKSON, KG, WRIGHT, JW, GOULD, BJ, KAFATOS, A, GIBNEY, MJ, WILLIAMS, CM; (1998) 'EFFECT OF LONG-TERM OLIVE OIL DIETARY INTERVENTION ON POSTPRANDIAL TRIACYLGLYCEROL AND FACTOR VII METABOLISM'. AMERICAN JOURNAL OF CLINICAL NUTRITION, :552-560. [Details] | |||||||||
| Lambe J, Kearney J, Becker W, Hulshof K, Dunne A, Gibney MJ.; (1998) 'Predicting percentage of individuals consuming foods from percentage of households purchasing foods to improve the use of household budget surveys in estimating food chemical intakes'. PUBLIC HEALTH NUTRITION, 1 (4):239-247. [Details] | |||||||||
| Freeman VE, Mulder J, van't Hof MA, Hoey HM, Gibney MJ.; (1998) 'A longitudinal study of iron status in children at 12, 24 and 36 months'. PUBLIC HEALTH NUTRITION, 1 (2):93-100. [Details] | |||||||||
| Martinez-Gonzalez MA, Lopez-Azpiazu I, Kearney J, Kearney M, Gibney M, Martinez JA.; (1998) 'Definition of healthy eating in the Spanish adult population: a national sample in a pan-European survey'. Public Health, :95-101. [Details] | |||||||||
| RYAN, YM, GIBNEY, MJ, FLYNN, MAT; (1998) 'THE PURSUIT OF THINNESS: A STUDY OF DUBLIN SCHOOLGIRLS AGED 15 Y'. INTERNATIONAL JOURNAL OF OBESITY, :485-487. [Details] | |||||||||
| CAHILL, E, MCPARTLIN, J, GIBNEY, MJ; (1998) 'THE EFFECTS OF FASTING AND REFEEDING HEALTHY VOLUNTEERS ON SERUM FOLATE LEVELS'. INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, :142-145. [Details] | |||||||||
| KEARNEY, M, KELLY, A, GIBNEY, MJ; (1998) 'ATTITUDES TOWARD AND BELIEFS ABOUT NUTRITION AND HEALTH AMONG A NATIONALLY REPRESENTATIVE SAMPLE OF IRISH ADULTS: APPLICATION OF LOGISTIC REGRESSION MODELLING'. JOURNAL OF NUTRITION EDUCATION, :139-148. [Details] | |||||||||
| ZAMPELAS, A, ROCHE, H, KNAPPER, JME, JACKSON, KG, TORNARITIS, M, HATZIS, C, GIBNEY, MJ, KAFATOS, A, GOULD, BJ, WRIGHT, J, WILLIAMS, CM; (1997) 'DIFFERENCES IN POSTPRANDIAL LIPAEMIC RESPONSE BETWEEN NORTHERN AND SOUTHERN EUROPEANS'. ATHEROSCLEROSIS, :83-93. [Details] | |||||||||
| KEARNEY, M, KEARNEY, JM, GIBNEY, MJ; (1997) 'METHODS USED TO CONDUCT THE SURVEY ON CONSUMER ATTITUDES TO FOOD, NUTRITION AND HEALTH ON NATIONALLY REPRESENTATIVE SAMPLES OF ADULTS FROM EACH MEMBER STATE OF THE EUROPEAN UNION'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :S3-S7. [Details] | |||||||||
| KILGALLEN, I, GIBNEY, MJ; (1997) 'PARENTAL PERCEPTION OF FOOD ALLERGY OR INTOLERANCE IN CHILDREN UNDER 4 YEARS OF AGE'. JOURNAL OF HUMAN NUTRITION AND DIETETICS, :473-478. [Details] | |||||||||
| ZUNFT, HJF, FRIEBE, D, SEPPELT, B, DEGRAAF, C, MARGETTS, B, SCHMITT, A, GIBNEY, MJ; (1997) 'PERCEIVED BENEFITS OF HEALTHY EATING AMONG A NATIONALLY-REPRESENTATIVE SAMPLE OF ADULTS IN THE EUROPEAN UNION'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :S41-S46. [Details] | |||||||||
| KEARNEY, M, GIBNEY, MJ, MARTINEZ, JA, DEALMEIDA, MDV, FRIEBE, D, ZUNFT, HJF, WIDHALM, K, KEARNEY, JM; (1997) 'PERCEIVED NEED TO ALTER EATING HABITS AMONG REPRESENTATIVE SAMPLES OF ADULTS FROM ALL MEMBER STATES OF THE EUROPEAN UNION'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :S30-S35. [Details] | |||||||||
| ROCHE, HM, GIBNEY, MJ; (1997) 'POSTPRANDIAL COAGULATION FACTOR VII ACTIVITY: THE EFFECT OF MONOUNSATURATED FATTY ACIDS'. BRITISH JOURNAL OF NUTRITION, :537-549. [Details] | |||||||||
| Gibney MJ; (1997) 'Incorporation of n-3 polyunsaturated fatty acids into processed foods'. Br J Nutr, :193-195. [Details] | |||||||||
| Cummings JH, Roberfroid MB, Andersson H, Barth C, Ferro-Luzzi A, Ghoos Y, Gibney M, Hermonsen K, James WP, Korver O, Lairon D, Pascal G, Voragen AG; (1997) 'A new look at dietary carbohydrate: chemistry, physiology and health. Paris Carbohydrate Group'. Eur J Clin Nutr, :417-423. [Details] | |||||||||
| Gibney MJ, Kearney M, Kearney JM.; (1997) 'IEFS pan-EU survey of consumer attitudes to food, nutrition and health'. Eur J Clin Nutr, :S2. S57-S58. [Details] | |||||||||
| Gibney MJ, Wolever TM.; (1997) 'Periodicity of eating and human health: present perspective and future directions'. Br J Nutr, :S3-S5. [Details] | |||||||||
| LAPPALAINEN, R, SABA, A, HOLM, L, MYKKANEN, H, GIBNEY, MJ; (1997) 'DIFFICULTIES IN TRYING TO EAT HEALTHIER: DESCRIPTIVE ANALYSIS OF PERCEIVED BARRIERS FOR HEALTHY EATING'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :S36-S40. [Details] | |||||||||
| GIBNEY, MJ, LAMBE, J; (1996) 'ESTIMATION OF FOOD ADDITIVE INTAKE: METHODOLOGY OVERVIEW'. FOOD ADDITIVES AND CONTAMINANTS, :405-410. [Details] | |||||||||
| GIBNEY, MJ; (1996) 'NUTRITION POLICY: PRIORITIES FOR NEW RESEARCH'. PROCEEDINGS OF THE NUTRITION SOCIETY, 55 :661-669. [Details] | |||||||||
| FLYNN, MAT, SUGRUE, DD, CODD, MB, GIBNEY, MJ; (1996) 'WOMEN'S DIETARY FAT AND SUGAR INTAKES: IMPLICATIONS FOR FOOD BASED GUIDELINES'. JOURNAL OF CLINICAL NUTRITION, :713-719. [Details] | |||||||||
| ROCHE, HM, GIBNEY, MJ; (1996) 'POSTPRANDIAL TRIACYLGLYCEROLAEMIA: THE EFFECT OF LOW-FAT DIETARY TREATMENT WITH AND WITHOUT FISH OIL SUPPLEMENTATION'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :617-624. [Details] | |||||||||
| CUPERUS, P, KEELING, PWN, GIBNEY, MJ; (1996) 'EATING PATTERNS IN FUNCTIONAL DYSPEPSIA: A CASE CONTROL STUDY'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :520-523. [Details] | |||||||||
| SHELLEY, E, DALY, L, COLLINS, C, CHRISTIE, M, CONROY, R, GIBNEY, M, HICKEY, N, KELLEHER, C, KILCOYNE, D, LEE, P, MULCAHY, R, MURRAY, P, ODWYER, T, RADIC, A, GRAHAM, I; (1995) 'CARDIOVASCULAR RISK FACTOR CHANGES IN THE KILKENNY HEALTH PROJECT - A COMMUNITY-HEALTH PROMOTION PROGRAM'. EUROPEAN HEART JOURNAL, 16 :752-760. [Details] | |||||||||
| SHELLEY, E; DALY, L; COLLINS, C; CHRISTIE, M; CONROY, R; GIBNEY, M; HICKEY, N; KELLEHER, C; KILCOYNE, D; LEE, P; MULCAHY, R; MURRAY, P; ODWYER, T; RADIC, A; GRAHAM, I; (1995) 'CARDIOVASCULAR RISK FACTOR CHANGES IN THE KILKENNY HEALTH PROJECT - A COMMUNITY-HEALTH PROMOTION PROGRAM'. EUROPEAN HEART JOURNAL, 16 (6):752-760. [Details] | |||||||||
| GIBNEY, MJ; (1995) 'EPIDEMIOLOGY OF OBESITY IN RELATION TO NUTRIENT INTAKE'. INTERNATIONAL JOURNAL OF OBESITY, :S1-S3. [Details] | |||||||||
| GIBNEY, MJ, DALY, E; (1995) 'THE INCORPORATION OF N-3 POLYUNSATURATED FATTY-ACIDS INTO PLASMA-LIPID AND LIPOPROTEIN FRACTIONS IN THE POSTPRANDIAL PHASE IN HEALTHY-VOLUNTEERS'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, . [Details] | |||||||||
| Gibney MJ.; (1995) 'Extrinsic sugar as vehicle for dietary fat'. LANCET, 346 (8976):695-698. [Details] | |||||||||
| Roche HM, Gibney MJ.; (1995) 'Postprandial triacylglycerolaemia--nutritional implications'. Prog Lipid Res, :249-266. [Details] | |||||||||
| GIBNEY, MJ, DALY, E; (1995) 'THE INCORPORATION OF N-3 POLYUNSATURATED FATTY-ACIDS INTO PLASMA-LIPID AND LIPOPROTEIN FRACTIONS IN THE POSTPRANDIAL PHASE IN HEALTHY-VOLUNTEERS'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :866-872. [Details] | |||||||||
| GIBNEY, M, SIGMANGRANT, M, STANTON, JL, KEAST, DR; (1995) 'CONSUMPTION OF SUGARS'. AMERICAN JOURNAL OF CLINICAL NUTRITION, :S178-S194. [Details] | |||||||||
| MULLAN, A, KAVANAGH, P, OMAHONY, P, JOY, T, GLEESON, F, GIBNEY, MJ; (1994) 'FOOD AND NUTRIENT INTAKES AND EATING PATTERNS IN FUNCTIONAL AND ORGANIC DYSPEPSIA'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :97-105. [Details] | |||||||||
| MCGRATH, SA, GIBNEY, MJ; (1994) 'THE EFFECTS OF ALTERED FREQUENCY OF EATING ON PLASMA-LIPIDS IN FREE-LIVING HEALTHY-MALES ON NORMAL SELF-SELECTED DIETS'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :402-407. [Details] | |||||||||
| Gibney MJ, Daly E.; (1994) 'The incorporation of n-3 polyunsaturated fatty acids into plasma lipid and lipoprotein fractions in the postprandial phase in healthy volunteers'. Prog Lipid Res, :249-266. [Details] | |||||||||
| Gibney MJ.; (1994) 'European Union recommendations'. Bibl Nutr Dieta, :190-191. [Details] | |||||||||
| COOKE, T, SHEAHAN, R, FOLEY, D, REILLY, M, DARCY, G, JAUCH, W, GIBNEY, M, GEARTY, G, CREAN, P, WALSH, M; (1994) 'LIPOPROTEIN(A) IN RESTENOSIS AFTER PERCUTANEOUS TRANSLUMINAL CORONARY ANGIOPLASTY AND CORONARY-ARTERY DISEASE'. CIRCULATION, 89 :1593-1598. [Details] | |||||||||
| GIBNEY, MJ, KEARNEY, J; (1994) 'INTER-FAT AND INTRA-FAT PAD VARIATION IN VASCULARIZATION AND THE RELEASE OF C-14-LABELED FATTY-ACIDS IN MICE'. BRITISH JOURNAL OF NUTRITION, :737-745. [Details] | |||||||||
| ROCHE, H, GIBNEY, MJ; (1994) 'THE EFFECT OF CONSUMPTION OF FISH OIL-ENRICHED SPREADABLE FATS ON PLATELET PHOSPHOLIPID FATTY-ACID COMPOSITION IN HUMAN VOLUNTEERS'. INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH, :237-242. [Details] | |||||||||
| MCGOWAN, M, GIBNEY, MJ; (1993) 'CALCIUM INTAKES IN INDIVIDUALS ON DIETS FOR THE MANAGEMENT OF COWS MILK ALLERGY - A CASE-CONTROL STUDY'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :609-616. [Details] | |||||||||
| GIBNEY, MJ, LEE, P; (1993) 'PATTERNS OF FOOD AND NUTRIENT INTAKE IN A SUBURB OF DUBLIN WITH CHRONICALLY HIGH UNEMPLOYMENT'. JOURNAL OF HUMAN NUTRITION AND DIETETICS, :13-22. [Details] | |||||||||
| GIBNEY, MJ, HUNTER, B.; (1993) 'THE EFFECTS OF SHORT-TERM AND LONG-TERM SUPPLEMENTATION WITH FISH OIL ON THE INCORPORATION OF N-3 POLYUNSATURATED FATTY-ACIDS INTO CELLS OF THE IMMUNE-SYSTEM IN HEALTHY-VOLUNTEERS'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :255-259. [Details] | |||||||||
| Gibney MJ, Kearney J.; (1993) 'Inter- and intra-fat pad variation in vascularization and the release of 14C-labelled fatty acids in mice'. Br J Nutr, :737-745. [Details] | |||||||||
| Flynn MA, Codd MB, Gibney MJ, Keelan ET, Sugrue DD.; (1993) 'Indices of obesity and body fat distribution in arteriographically defined coronary artery disease in men'. IRISH JOURNAL OF MEDICAL SCIENCE, 162 (12):503-509. [Details] | |||||||||
| Gibney M.; (1993) 'Sugar and obesity'. J Ir Dent Assoc, :39-4. [Details] | |||||||||
| HUNTER, B, MCDONALD, GSA, GIBNEY, MJ; (1992) 'THE EFFECTS OF ACUTE AND CHRONIC ADMINISTRATION OF N-6 AND N-3 POLYUNSATURATED FATTY-ACIDS ON ETHANOL-INDUCED GASTRIC HEMORRHAGE IN RATS'. BRITISH JOURNAL OF NUTRITION, :501-507. [Details] | |||||||||
| Gibney MJ.; (1992) 'The changing face of European nutrition'. Nutr Rev, . [Details] | |||||||||
| Gibney MJ; (1992) 'Dietary reference values'. Nutr Rev, . [Details] | |||||||||
| FOLEY, JB, YOUNGER, K, FOLEY, D, KINSELLA, A, MOLLOY, M, CREAN, PA, GEARTY, G, GIBNEY, M, WALSH, MJ; (1992) 'LIPIDS AND FATTY-ACIDS AND THEIR RELATIONSHIP TO RESTENOSIS'. CATHETERIZATION AND CARDIOVASCULAR DIAGNOSIS, :25-30. [Details] | |||||||||
| GIBNEY, MJ; (1992) 'ARE THERE CONFLICTS IN DIETARY ADVICE FOR PREVENTION OF DIFFERENT DISEASES'. PROCEEDINGS OF THE NUTRITION SOCIETY, 51 :35-45. [Details] | |||||||||
| GIBNEY, MJ, LEE, P; (1991) 'FORMULATION OF PRACTICAL ADVICE FOR REDUCING DIETARY-FAT INTAKES IN UNEMPLOYED IN DUBLIN'. JOURNAL OF HUMAN NUTRITION AND DIETETICS, :179-183. [Details] | |||||||||
| KELLY, CP, FEIGHERY, CF, GALLAGHER, RB, GIBNEY, MJ, WEIR, DG; (1991) 'MUCOSAL AND SYSTEMIC IGA ANTIGLIADIN ANTIBODY IN CELIAC-DISEASE - CONTRASTING PATTERNS OF RESPONSE IN SERUM, SALIVA, AND INTESTINAL SECRETIONS'. DIGESTIVE DISEASES AND SCIENCES, 36 :743-751. [Details] | |||||||||
| DOWLING, S, MULCAHY, F, GIBNEY, MJ; (1991) 'NUTRITION IN THE MANAGEMENT OF HIV ANTIBODY POSITIVE PATIENTS - A LONGITUDINAL-STUDY OF DIETETIC OUTPATIENT ADVICE'. EUROPEAN JOURNAL OF CLINICAL NUTRITION, :823-829. [Details] | |||||||||
| FLYNN, MAT, GIBNEY, MJ; (1991) 'OBESITY AND HEALTH - WHY SLIM'. PROCEEDINGS OF THE NUTRITION SOCIETY, 50 :413-432. [Details] | |||||||||
| Shelley E, Daly L, Graham I, Beirne A, Conroy R, Gibney M, Hickey N, Kilcoyne D, Lee B, O'Dwyer T, et al; (1991) 'The Kilkenny Health Project: a community research and demonstration cardiovascular health programme'. IRISH JOURNAL OF MEDICAL SCIENCE, 160 (9):10-16. [Details] | |||||||||
| MOHAMMED, A, GIBNEY, MJ, TAYLOR, TG; (1991) 'THE EFFECTS OF DIETARY LEVELS OF INORGANIC PHOSPHORUS, CALCIUM AND CHOLECALCIFEROL ON THE DIGESTIBILITY OF PHYTATE-P BY THE CHICK'. BRITISH JOURNAL OF NUTRITION, :251-259. [Details] | |||||||||
| Cunningham K, Gibney MJ, Kelly A, Kevany J, Mulcahy M.; (1990) 'Nutrient intakes in long-stay mentally handicapped persons'. Br J Nutr, :3-11. [Details] | |||||||||
| FOLEY, JB, YOUNGER, KM, FOLEY, DM, KINSELLA, AR, CREAN, PA, GEARTY, GF, GIBNEY, MJ, WALSH, MJ; (1990) 'THE RELATIONSHIP OF DIETARY-FAT INTAKE AND RESTENOSIS POST-PTCA'. ARTERIOSCLEROSIS, :A833-A833. [Details] | |||||||||
| GIBNEY, MJ, MOLONEY, M, SHELLEY, E; (1989) 'THE KILKENNY HEALTH PROJECT - FOOD AND NUTRIENT INTAKES IN RANDOMLY SELECTED HEALTHY-ADULTS'. BRITISH JOURNAL OF NUTRITION, :129-137. [Details] | |||||||||
| Hautvast JG, Baya C, Amorim Cruz JA, de Backer GG, Ducimetiere P, Durnin JV, Faivre J, Ghione S, Gibney MJ, Gustafsson JA, et al; (1989) 'Recommended dietary allowances for Europe'. LANCET, 18 (2). [Details] | |||||||||
| KEARNEY, J, KENNEDY, NP, KEELING, PWN, KEATING, JJ, GRUBB, L, KENNEDY, M, GIBNEY, MJ; (1989) 'DIETARY INTAKES AND ADIPOSE-TISSUE LEVELS OF LINOLEIC-ACID IN PEPTIC-ULCER DISEASE'. BRITISH JOURNAL OF NUTRITION, :699-706. [Details] | |||||||||
| GIBNEY, MJ, CONNOLLY, A; (1988) 'UPTAKE OF EXOGENOUS AND ENDOGENOUS EICOSAPENTAENOIC ACID BY CULTURED HUMAN MONONUCLEAR-CELLS'. BRITISH JOURNAL OF NUTRITION, :13-20. [Details] | |||||||||
| Bolton-Smith C, Gibney MJ, Gallagher PJ, Jewell R, Hillier K.; (1988) 'Effect of polyunsaturated fatty acids of the n-3 and n-6 series on lipid composition and eicosanoid synthesis of platelets and aorta and on immunological induction of atherosclerosis in rabbits'. Atherosclerosis, :29-35. [Details] | |||||||||
| Gibney MJ, Bolton-Smith C.; (1988) 'The effect of a dietary supplement of n-3 polyunsaturated fat on platelet lipid composition, platelet function and platelet plasma membrane fluidity in healthy volunteers'. Br J Nutr, :5-12. [Details] | |||||||||
| UPTON, PK, GIBNEY, MJ; (1987) 'NUTRIENT INTAKES IN IRELAND IN 1980 - ESTIMATES DERIVED FROM HOUSEHOLD EXPENDITURE ON FOOD'. IRISH JOURNAL OF MEDICAL SCIENCE, 156 :83-89. [Details] | |||||||||
| Gibney MJ.; (1986) 'Dietary essential fatty acids and peptic ulcer disease'. GUT, 27 (9):1107-1109. [Details] | |||||||||
| Notley JR, Gibney MJ, Gallagher PJ.; (1984) 'Absence of an effect of tolerance to milk protein on experimental atherosclerosis in rabbits'. Atherosclerosis, :199-202. [Details] | |||||||||
| Bolton-Smith C, Gibney MJ, Vas Dias FW, Hillier K.; (1984) 'Comparative aspects of omega-3 and omega-6 polyunsaturated fatty acids in rabbits and rats: effects on platelet function, thromboxane and prostacyclin generation, tissue phospholipid fatty acids and membrane fluidity'. Br J Clin Pract Suppl, :37-41. [Details] | |||||||||
| Goulding NJ, Gibney MJ, Taylor TG, Gallagher PJ.; (1983) 'Reversible hypercholesterolaemia produced by cholesterol-free fish meal protein diets'. Atherosclerosis, :127-137. [Details] | |||||||||
| Gallagher PJ, Goulding NJ, Gibney MJ, Jones DB, Morgan J.; (1983) 'Acute and chronic immunological response to dietary antigen'. GUT, 9 :831-835. [Details] | |||||||||
| Gibney MJ.; (1983) 'The effect of dietary lysine to arginine ratio on cholesterol kinetics in rabbits'. Atherosclerosis, :263-270. [Details] | |||||||||
| 2. Tierney AC, McMonagle J, Shaw DI, Gulseth HL, Helal O, Saris WH, Paniagua JA, Gołąbek-Leszczyñska I, Defoort C, Williams CM, Karsltröm B, Vessby B, Dembinska-Kiec A, López-Miranda J, Blaak EE, Drevon CA, Gibney MJ, Lovegrove JA, Roche HM. ; (2010) 'Effects of dietary fat on modification of insulin sensitivity and on other risk factors of the metabolic syndrome - Lipgene a European randomized dietary intervention study'. Int J Obesity, e pub ahead of print . [Details] | |||||||||
| Gibney MJ.; (1983) 'Food allergy--fact or fiction?'. PROCEEDINGS OF THE NUTRITION SOCIETY, 42 (2):213-218. [Details] | |||||||||
| iménez-Gómez Y, Marín C, Peérez-Martínez P, Hartwich J, Malczewska-Malec M, Golabek I, Kiec-Wilk B, Cruz-Teno C, Rodríguez F, Gómez P, Gómez-Luna MJ, Defoort C, Gibney MJ, Pérez-Jiménez F, Roche HM, López-Miranda J. ; (2010) 'A low-fat, high-complex carbohydrate diet supplemented with long-chain (n-3) fatty acids alters the postprandial lipoprotein profile in patients with metabolic syndrome'. Journal of Nutrition, 140 (9):1595-1601. [Details] | |||||||||
| Gibney MJ, Pathirana C, Smith L.; (1982) 'Saponins and fibre. Lack of interactive effects on serum and liver cholesterol in rats and hamsters'. Atherosclerosis, :365-367. [Details] | |||||||||
| 4. Leite JC, Hearty AP, Nugent AP, Gibney MJ. ; (2010) 'A method for assessing dietary intakes of n-3 long-chain polyunsaturated fatty acids and trans fatty acids in an Irish adult population'. International Journal of Food Science and Nutrition, 61 (6):583-599. [Details] | |||||||||
| Gallagher PJ, Goulding NJ, Pathirana C, Gibney MJ, Jones DB, Taylor TG.; (1982) 'Immune tolerance and atherosclerosis in rabbits. Effect of high-fat and cholesterol-supplemented diets'. Atherosclerosis, :115-127. [Details] | |||||||||
| Vas Dias FW, Gibney MJ, Taylor TG; (1982) 'The effect of polyunsaturated fatty acids on the n-3 and n-6 series on platelet aggregation and platelet and aortic fatty acid composition in rabbits'. Atherosclerosis, :245-257. [Details] | |||||||||
| Gibney MJ.; (1982) 'The effect of n-3 and n-6 polyunsaturated fatty acids on platelet function in arterial disease'. BIOCHEMICAL SOCIETY TRANSACTIONS, 10 (3):161-163. [Details] | |||||||||
| 8. Phillips CM, Goumidi L, Bertrais S, Field MR, Ordovas JM, Cupples LA, Defoort C, Lovegrove JA, Drevon CA, Blaak EE, Gibney MJ, Kiec-Wilk B, Karlstrom B, Lopez-Miranda J, McManus R, Hercberg S, Lairon D, Planells R, Roche HM. ; (2010) 'Leptin receptor polymorphisms interact with polyunsaturated fatty acids to augment risk of insulin resistance and metabolic syndrome in adults'. Journal of Nutrition, 140 (2):238-244. [Details] | |||||||||
| Pathirana C, Gibney MJ, Taylor TG.; (1981) 'The effect of dietary protein source and saponins on serum lipids and the excretion of bile acids and neutral sterols in rabbits'. Br J Nutr, :421-430. [Details] | |||||||||
| Pathirana C, Goulding NJ, Gibney MJ, Pitts JM, Gallagher PJ, Taylor TG.; (1981) 'Immune tolerance produced by pre- and postnatal exposure to dietary antigens'. INTERNATIONAL ARCHIVES OF ALLERGY AND APPLIED IMMUNOLOG, 66 (1):114-118. [Details] | |||||||||
| Brown M, Gibney M.; (1981) 'Food allergy in polysymptomatic patients'. Practitioner, :1651-1654. [Details] | |||||||||
| Goulding NJ, Richards T, Gibney MJ, Gallagher PJ.; (1981) 'Immune injury and atheroma in rodents'. Atherosclerosis, :273-275. [Details] | |||||||||
| Gibney MJ, Gallagher PJ, Sharratt GP, Benning HS, Taylor TG, Pitts JM.; (1980) 'Antibodies to heated milk protein in coronary heart disease'. Atherosclerosis, :151-155. [Details] | |||||||||
| Pathirana C, Gibney MJ, Taylor TG.; (1980) 'Effects of soy protein and saponins on serum and liver cholesterol in rats'. Atherosclerosis, :595-596. [Details] | |||||||||
| Gallagher PJ, Gibney MJ, Taylor TG; (1980) 'Dietary antigens, immune tolerance and atherosclerosis'. Artery, :315-322. [Details] | |||||||||
| Wright A, Burstyn PG, Gibney MJ; (1980) 'Dietary fibre and blood pressure'. PROCEEDINGS OF THE NUTRITION SOCIETY, 39 (1). [Details] | |||||||||
| Goulding NJ, Gibney MJ, Gallagher PJ, Jones DB, Morgan JB, Taylor TG.; (1980) 'The immunological effect of a high dietary intake of soya protein in man'. PROCEEDINGS OF THE NUTRITION SOCIETY, 39 (1). [Details] | |||||||||
| Gibney MJ, Burstyn PG, Milk; (1980) 'Milk, serum cholesterol, and the Maasai. A hypothesis'. Atherosclerosis, :339-343. [Details] | |||||||||
| Pathirana C, Gibney MJ, Taylor TG; (1980) 'Dietary saponin and the hypercholesterolaemic action of milk protein in rabbits'. PROCEEDINGS OF THE NUTRITION SOCIETY, 39 (2). [Details] | |||||||||
| Gibney MJ; (1979) 'Prophylaxis of thromboembolic disease'. Md State Med J, :37-41. [Details] | |||||||||
| Grimble R, Gibney MJ, Morgan J; (1979) 'Prescription for a better British diet'. BRITISH MEDICAL JOURNAL, 1 (6166):818-819. [Details] | |||||||||
| Taylor TG, Gibney MJ, Morgan JB; (1979) 'Haemostatic function and polyunsaturated fatty acids'. LANCET, 2 (8156-8157). [Details] | |||||||||
| Pathirana C, Gibney MJ, Gallagher PJ, Taylor TG; (1979) 'The effects of antibodies to dietary protein on the development of atherosclerosis in cholesterol-fed rabbits'. PROCEEDINGS OF THE NUTRITION SOCIETY, 38 (2). [Details] | |||||||||
| Wright A, Burstyn PG, Gibney MJ; (1979) 'Dietary fibre and blood pressure'. BRITISH MEDICAL JOURNAL, 15 (2):1541-1543. [Details] | |||||||||
| Gibney MJ, Upton PK; (1978) 'Fat modified ruminant foods'. Am J Clin Nutr, :1303-1304. [Details] | |||||||||
| Gibney MJ, Upton PK; (1978) 'Dietary standards for the postponement of coronary heart disease: their practical application in Britain and Ireland'. IRISH JOURNAL OF MEDICAL SCIENCE, 147 (7):230-235. [Details] | |||||||||
| Walker DM, Gibney MJ, Kirk RD; (1978) 'Acidosis in pre-ruminant lambs-effect of sodium bicarbonate on nitrogen utilization and voluntary feed intake'. Australian Journal of Agricultural Research, :123-132. [Details] | |||||||||
| Gibney MJ, Upton PK; (1977) 'Dietary intakes of fat and fatty acids in six social groups in Ireland'. PROCEEDINGS OF THE NUTRITION SOCIETY, 36 (3). [Details] | |||||||||
| Gibney MJ, Walker DM; (1977) 'Milk replacers for pre-ruminant lambs: protein and carbohydrate interactions'. Australian Journal of Agricultural Research, :703-715. [Details] | |||||||||
| Upton PK, Gibney MJ; (1977) 'Nutrient intakes in relation to income levels in Ireland'. PROCEEDINGS OF THE NUTRITION SOCIETY, 36 (3). [Details] | |||||||||
| Gibney MJ, L'Estrange JL ; (1975) 'Effefts of unsaturated fat and of protein source on the melting point and fatty acid composition of lamb fat'. JOURNAL OF AGRICULTURAL SCIENCE, 84 :291-296. [Details] | |||||||||
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| Skrabanek Petr, Gibney Mike, Le Fanu James; (1992) 'Who needs WHO? : three views on the World Health Organization's dietary guidelines, London, Social Affairs Unit' . [Details] |
| Lee, Pauline and Gibney, Michael; (1989) 'Patterns of food and nutrient intake in a suburb of Dublin with chronically high unemployment, Dublin, Combat Poverty Agency' . [Details] |
| Year: 2000. Title: British Nutrition Foundation Millenium Silver Medal |
| Year: 2006. Title: Visiting Professor in Nutrition at Trinity College Dublin |
| Year: 2002. Title: Visiting Professor in Nutrition at The University of Ulster |
| Association: The Nutrition Society, Function/Role: Formerly President |
| Association: The Metabolomics Society, Function/Role: |
| Association: The American Society of Nutrition, Function/Role: |
| Committee : EU Scientific Committee for Food |
| Committee : EU Scientific Steering Committee |
| Committee : Board of Directors of the Food Safety Authority of Ireland |
| Employer: University of Sydney Position: Teaching Fellow |
| Employer: University of Southampton Position: Lecturer |
| Employer: University of Dublin (Trinity College) Position: Professor of Nutrition |
| Year 1976 Institution: University of Sydney, Aust Qualification: PhD Subject: |
| Year 1972 Institution: University College Dublin Qualification: MAgrSc Subject: |
| Year 1971 Institution: University College Dublin Qualification: BAgrSc Subject: |
| French: |
| As Director of the UCD Institute of Food and Health, my collaboration within UCD is extensive. Within Food and Health I collaborate with food safety, food science, food biosystems, food law, consumer studies and with primary production. I also have collaboration with colleagues in the ConwayInstitute of Biomedical Sciences, the Geary Institute and the UCD Earth Institute. |
| Nationally, I am involved with the major research network the Irish Food and Health Research Alliance (www.ifhra.ie) and the Irish Universities Nurition Alliance (www.iuna.net). I am presently coordinator of a major national project involving University College Cork, University of Ulster and Trinity Colege Dublin in the Joint Irish Nutrigenomics Organisation (www.ucd.ie/jingo) which is establishing the national nutrition phenotype database. Within the EU, I coordinate two major projects. The Lipgen project (www.ucd.ie/lipgen) involves 24 partners across the EU and the FACET project (www.ucd.ie/facet) which is to start in October 2008 involves 20 EU partners. I am a member of the Governing Council and the Network Board of the European Nutrigenomics Organisation (www.nugo.org) and have responsibility for the metabolomics platform within NuGO. |
| Having newly arrived in UCD I have not yet stteled into a teaching pattern but we have now established within the School of Public Health and Population Science nutrition specialisation within the Master's of Public Health and this School and the School of Agriculture, Food Science and Veterinary Medicine, will launch a full BSc in Human Nutrition for the academic year 2008-9. |
