Caitriona Devery talks to Meriel McClatchie about Prehistoric Irish foodways, present-day food security, and the Paleo Diet.
"Explaining both the origins and impacts of agriculture is still one of the most complex and contentious issues in archaeology, however, and we have much more to find out"
In recent years, genetic studies and careful radiocarbon dating of remains has shown that there was
not one ‘revolution’ or rapid transition to agriculture that spread across the world. Instead, the
"With an increasing global population, we need to sustainably produce nutritious food, within the context of changing agroclimatic conditions"