Mohammadhosein (PhD student) shared his PhD experience on a platform provided by the UCD Institute of Food and Health. Mohammadhosein shares the journey that led him to this exciting area of research and his experience so far working at the intersection of sustainability, food science, and biotechnology.
Mohammadhosein's PhD journey: (opens in a new window)https://www.youtube.com/watch?v=2vOCjTcgpq8&t=23s
