Professor Da-Wen Sun Publishes Paper in Internationally Most Prestigious Journal (Impact Factor: 42.846)

A paper entitled “Introducing reticular chemistry into agrochemistry” has been published by Professor Da-Wen Sun, UCD School of Biosystems and Food Engineering, in one of the most prestigious international journals: Chemical Society Reviews (impact factor: 42.846). Chem Soc Rev (Chemical Society Reviews) is the Royal Society of Chemistry's leading reviews journal, publishing high-impact, succinct and reader-friendly articles at the forefront of the chemical sciences. Reviews published are of the very highest quality and international impact and are mainly solicited by members of the editorial board in accordance with editorial policy.