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Transforming Food Systems with Technology


Transforming Food Systems with Technology

UCD Institute of Food and Health is hosting the IoT4F-Dublin 2018 conference in March. It will focus on the interconnection of computing devices embedded in everyday objects associated with food, which is going to transform food systems, food chains and business models for food and tech companies. Industry and researchers need to understand this transformative technology in order to be at the cutting edge of food innovation. There is still an opportunity for researchers to present their work and for companies to have time to present their products or services.

Details of the conference can be found (opens in a new window)here.

Speakers include:

  • Matt Lange - UC Davis
  • Edmond Harty - DairyMaster
  • Jettie Hoonhout - Philips
  • Georgina Murphy - Atlantic Bridge
  • Matthais Kuck - Biozoon
  • Scott Rickard - Citadel
  • Kieran Furlong - Finistere Ventures
  • Conall Laverty - Wia
  • Kieran Kelly - Arc-Net
  • Liam Chambers – IBM


Contact UCD School of Biosystems and Food Engineering

Room 303. Agriculture & Food Science Centre, University College Dublin, Belfield, Dublin 4, Ireland.
T: +353 1 716 7484 | Location Map(opens in a new window)