List of Papers Published in 2023

Journals:

• L. Xu, Da-Wen Sun, Y. Tian, T. Fan and Z. Zhu, Nanocomposite Hydrogel for Daytime Passive Cooling Enabled by Combined Effects of Radiative and Evaporative Cooling Chemical Engineering Journal, (2023).
• S. Mahato, Z. Zhu and Da-Wen Sun, Effects of Frequencies Ranging from 100 to 400 Hz on Electromagnetic Field Assisted Freezing of Grass Carp (Ctenopharyngodon Idellus), LWT - Food Science and Technology, (2023).
• S. Mahato, Z. Zhu and Da-Wen Sun, Effects of Extremely Low Frequency Electromagnetic Field at 50 Hz on Myofibrillar Protein from Grass Carp (Ctenopharyngodon idellus) During Chilled Storage at 4 ^oC, LWT - Food Science and Technology, (2023).
• B. Hu, Da-Wen Sun, H. Pu and Z. Huang, High-Performance Homogeneous Carboxymethylcellulose-Stabilized Au@Ag NRs-CMC Surface-Enhanced Raman Scattering Chip for Thiram Detection in Fruits, Food Chemistry, (2023).
• J.-H. Cheng, J. Li and Da-Wen Sun, Effects of Dielectric Barrier Discharge Cold Plasma on Structure, Surface Hydrophobicity and Allergenic Properties of Shrimp Tropomyosin, Food Chemistry, (2023).
• Y. Lin, J. Ma, Q. Wang and Da-Wen Sun, Applications of Machine Learning Techniques for Enhancing Nondestructive Food Quality and Safety Detection, Critical Reviews in Food Science and Nutrition, (2023). 
• D. Li, Z. Zhu and Da-Wen Sun, Effects of High-Pressure Freezing and Deep-Frozen Storage on Cell Structure and Quality of Cordyceps Sinensis, LWT - Food Science and Technology, (2023).
• O. I. Obajemihi, J.-H. Cheng and Da-Wen Sun, Novel Sequential and Simultaneous Infrared-Accelerated Drying Technologies for the Food Industry: Principles, Applications and Challenges, Critical Reviews in Food Science and Nutrition, (2023).
• H. Pu, Q. Wei and Da-Wen Sun, Recent Advances in Muscle Food Safety Evaluation: Hyperspectral Imaging Analyses and Applications, Critical Reviews in Food Science and Nutrition, (2023).
• E. J. Bassey, Da-Wen Sun, O. J. Esua and J.-H. Cheng, Effects of Freeze-Thaw Pretreatments on the Drying Characteristics, Physicochemical and Phytochemical Composition of Red Dragon Fruit During Mid- and Near-Infrared Drying, Drying Technology, (2023).
• J. Wang, J.-H. Cheng and Da-Wen Sun, Enhancement of Wheat Seed Germination, Seedling Growth and Nutritional Properties of Wheat Plantlet Juice by Plasma Activated Water, Journal of Plant Growth Regulation, (2023).
• O. I. Obajemihi, O. J. Esua, J.-H. Cheng and Da-Wen Sun, Effects of Pretreatments Using Plasma Functionalized Water, Osmodehydration and Their Combination on Hot Air Drying Efficiency and Quality of Tomato (Solanum lycopersicum L.) Slices, Food Chemistry, 406 (2023) 134995.
• T. G. Rinwi, Da-Wen Sun, J. Ma and Q.-J. Wang, Effects of Isochoric Freezing on Freezing Process and Quality Attributes of Chicken Breast Meat, Food Chemistry, 405 (2023) 134732.
• Y. Wu, J.-H. Cheng, K. M. Keener, and Da-Wen Sun, Inhibitory Effects of Dielectric Barrier Discharge Cold Plasma on Pathogenic Enzymes and Anthracnose for Mango Postharvest Preservation, Postharvest Biology and Technology, 196 (2023) 112181.
• Z. Wu, Da-Wen Sun, H. Pu and Q. Wei, A Dual Signal-On Biosensor Based on Dual-gated Locked Mesoporous Silica Nanoparticles for the Detection of Aflatoxin B1, Talanta, 253 (2023) 124027.
• Y. Liu, H. Pu, Q. Li and Da-Wen Sun, Discrimination of Pericarpium Citri Reticulatae in Different Years Using Terahertz Time-Domain Spectroscopy Combined with Convolutional Neural Network, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 286 (2023) 122035.
• Q. Wei, Q. Dong, Da-Wen Sun and H. Pu, Synthesis of Recyclable SERS Platform Based on MoS₂@TiO₂@Au Heterojunction for Photodegradation and Identification of Fungicides, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 285 (2023) 121895.
• H. He, Da-Wen Sun, H. Pu and Z. Wu, A SERS-Fluorescence Dual-Signal Aptasensor for Sensitive and Robust Determination of AFB1 in Nut Samples Based on Apt-Cy5 and MNP@Ag-PEI, Talanta, 253 (2023) 123962.
• D. Zhang, L. Huang, Da-Wen Sun, H. Pu and Q. Wei, Bio-interface Engineering of MXene Nanosheets with Immobilized Lysozyme for Light Enhanced Enzymatic Inactivation of Methicillin-Resistant Staphylococcus aureus, Chemical Engineering Journal, 452 (2023) 139078.
• L. Huang, Da-Wen Sun, H. Pu, C. Zhang and D. Zhang, Nanocellulose-Based Polymeric Nanozyme as Bioinspired Spray Coating for Fruit Preservation, Food Hydrocolloids, 135 (2023) 108138.
• H. Zhu, J.-H. Cheng, J. Ma and Da-Wen Sun, Deconstruction of Pineapple Peel Cellulose Based on Fe²⁺ Assisted Cold Plasma Pretreatment for Cellulose Nanofibrils Preparation, Food Chemistry, 401 (2023) 134116.
• H. Jayan, Da-Wen Sun, H. Pu and Q. Wei, Mesoporous Silica Coated Core-Shell Nanoparticles Substrate for Size-Selective SERS Detection of Chloramphenicol, Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy, 284 (2023) 121817.
• Z. Wu, Da-Wen Sun,H. Pu and Q. Wei, A Novel Fluorescence Biosensor Based on CRISPR/Cas12a Integrated MXenes for Detecting Aflatoxin B1, Talanta, 252 (2023) 123773.

Conference Proceedings: